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The right way to Make Powdered Sugar


You may make powdered sugar at house with this simple step-by-step tutorial! Additionally referred to as confectioner’s sugar, this finely floor white sugar is a vital a part of lots of your favourite frostings, cookies, and all sorts of desserts.

Whether or not you’re in a pinch for a final minute icing recipe, or just need to experiment with the soothing expertise of making this nice, fluffy blended sugar, you’re going to be shocked how simple that is!

Two components and only a couple minutes… that’s all you want. It’s that straightforward – I promise!

A glass bowl full of homemade powdered sugar with a small wooden spoon.

Confectioner’s sugar is a kind of gadgets that tends to go unnoticed in your pantry. Actually, I’m not one of the best at gauging how a lot I even have in our storage container once I do keep in mind to take a look.

It may not be one thing you employ usually, nevertheless it’s a pantry staple right here. We use it for a lot of of my favourite icing recipes, and for sure cookies, brownies and extra!

That is one other a kind of baking guides that I ought to have introduced you years in the past – it’s so easy! I can’t consider I haven’t shared it till now.

Use the drop down Desk of Contents menu to navigate your manner by way of this submit. It’s stuffed with easy ideas, methods and a tutorial for the best way to make powdered sugar at house!

What’s Confectioner’s Sugar?

Powdered sugar (additionally referred to as confectioner’s sugar) is an extremely clean, fluffy and nice model of conventional white granulated sugar.

Confectioner’s sugar helps thicken and sweeten frostings and icings into creamy, fluffy concoctions. It’s a requirement for that completely clean end you’re craving in all of your greatest dessert recipes!

It can be utilized in some cookie recipes and different desserts, too. Stick round for an awesome listing of all my favourite methods to make use of this creamy, fluffy sugar!

Components and Substitutions

  • Sugar – This tutorial performs greatest with white granulated sugar.
  • Cornstarch – To assist with the sleek, fluffy texture. It additionally helps preserve the sugar dry as you mix it right into a finer texture.

Variations

  • Sub the traditional white granulated sugar with cane sugar, turbinado sugar or coconut sugar.

Tools

You’ll want a small highly effective blender or meals processor. You possibly can strive a spice grinder, bullet blender, Vitamix and even meals processor.

Experiment along with your tools to see what works greatest – for us, it was this highly effective blender. Searching for the opposite gadgets pictured all through this submit?

A copper measuring spoon filled with powdered sugar

The right way to Make Powdered Sugar

  1. Add granulated sugar and cornstarch to your blender or meals processor.
  2. Mix collectively till nice, round 4-5 minutes in whole. homemade powdered sugar inside the bowl of a food processor
  3. You should definitely pause each minute or so, run your fingers by way of to see if it feels too gritty, and run your spatula across the sides to get rid of any clumps and granules.
homemade powdered sugar inside the bowl of a food processor

Suggestions

  • Remember the fact that probably the most refined, white sugars will create the fluffiest powdered sugars.
  • Use one tablespoon of cornstarch for each cup of white granulated sugar.
  • In case you’re making simply sufficient powdered sugar for a recipe, count on the quantity of granulated sugar you begin with to double. One cup of granulated sugar = two cups of powdered sugar after mixing.
  • To stop powdered sugar from hardening, place it in an hermetic container or cowl authentic package deal tightly to seal.

Scaling up, down or substituting? You’ll love this printable Measurement Conversion Chart!

A close up of homemade powdered sugar

Incessantly Requested Questions

Can I make powdered sugar with out a blender?

Sure, however the technique is tedious. You’ll simply want a mortar and pestle to grind the granulated sugar right into a nice, clean confectioner’s sugar.

Are you able to make powdered sugar with out cornstarch?

Sure, you may! Merely observe the instructions with out including the extra tablespoon of cornstarch per cup of granulated sugar.

Confectioner’s Sugar Makes use of

Let me depend the methods! Listed here are a number of of my favourite recipes that require powdered sugar.

Desserts

A small wooden spoon full of homemade confectioners sugar

Frosting and Icing Recipes

A copper measuring spoon filled with powdered sugar

Dietary Concerns

  • Nut Free
  • Gluten Free
  • Vegetarian

The right way to Retailer

  • Room Temperature – Powdered sugar might be saved in an hermetic container in a cool darkish place (like your pantry or cupboards) indefinitely. It has a protracted shelf life!
  • Fridge – As a result of it lasts so properly on the shelf, there’s not a lot motive to refrigerate powdered sugar. It will possibly additionally soak up odors and moisture within the fridge.
  • Freezer – You possibly can freeze powdered sugar indefinitely (wrapped in an hermetic package deal), however as a result of it has such an awesome shelf life, it’s not obligatory.
A glass canister full of homemade powdered sugar

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Extra Baking Guides

Baking Guides

A glass bowl full of homemade powdered sugar with a small wooden spoon.

The right way to Make Powdered Sugar

Prep Time 5 minutes

Prepare dinner Time 0 minutes

Whole Time 5 minutes

You may make powdered sugar at house with this simple step-by-step tutorial! Additionally referred to as confectioner’s sugar, this finely floor white sugar is a vital a part of lots of your favourite frostings, cookies, and all sorts of desserts.

Forestall your display from going darkish

Directions

  • Add granulated sugar and cornstarch to your blender or meals processor.

  • Mix collectively till nice, round 4-5 minutes in whole.

  • You should definitely pause each minute or so, run your fingers by way of to see if it feels too gritty, and run your spatula across the sides to get rid of any clumps and granules.

Suggestions

  • Use one tablespoon of cornstarch for each cup of white granulated sugar.
  • In case you’re making simply sufficient powdered sugar for a recipe, count on the quantity of granulated sugar you begin with to double. One cup of granulated sugar = two cups of powdered sugar after mixing.
  • To stop powdered sugar from hardening, place it in an hermetic container or cowl authentic package deal tightly to seal.

Diet Data

Energy: 200kcal (10%), Carbohydrates: 52g (17%), Protein: 1g (2%), Fats: 1g (2%), Sodium: 1mg, Potassium: 1mg, Fiber: 1g (4%), Sugar: 50g (56%), Calcium: 1mg, Iron: 1mg (6%)











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