Is there something that pairs ease and class collectively extra completely than clafoutis? The straightforward baked French dessert is a fantastic method to spotlight the fruits of the season—and in relation to this Plum Lavender Clafoutis, that features the flowers of the season as properly.
This summer season dessert comes from the inventive thoughts of Cassie Winslow. Her cookbook, Floral Provisions: 45+ Candy and Savory Recipes, is a testomony to the artistry that’s alive within the observe of cooking with flowers. Its pages comprise no scarcity of concepts for sweets, treats, and pantry staples, however amongst my favorites is that this step as much as the standard clafoutis. The lavender and Rose Salt whisked into the batter give all of it a light-weight, floral contact, and it’s a reminder that there’s limitless brilliance to be present in baking. Beneath, Cassie shares a little bit of perception into the magic of this summer season dessert.
“The tip result’s so scrumptious and fairly, and it’s the right manner to make use of up any leftover fruit, particularly in the midst of summer season. And pairing lavender with stone fruit? A match made in heaven.”
Scroll on for Cassie’s Scrumptious Plum Lavender Clafoutis
Reprinted from Floral Provisions: 45+ Candy and Savory Recipes by Cassie Winslow with permission from Chronicle Books, 2022. Images © Naomi McColloch.